109 Valley St, Willimantic, CT 06226 · (860) 423-1919
Hand-tossed dough, made fresh to order. Additional toppings available on any pizza.
Per topping, added to any pizza. Chicken & Steak priced separately. Gluten free crust: add $5.15. Toppings: Pepperoni, Bacon, Sausage, Ham, Onion, Eggplant, Fresh Garlic, Mushroom, Pepper, Jalapeños, Roasted Peppers, Spinach, Pineapple, Broccoli, Fresh Tomatoes, Black Olives, Meatball, Feta Cheese, Ricotta, Hamburger, Chicken, Steak, Banana Peppers.
14-inch calzone or stromboli. Add any fillings you like!
Served with Blue Cheese, Ranch & Celery. Choose your sauce: BBQ, BBQ Honey, BBQ Garlic, BBQ Hot, Buffalo Mild, Buffalo Medium, Buffalo Hot, Buffalo Super Hot, Cajun Dry Rub, Cajun Garlic, Chipotle BBQ, General Tso's, Honey Dijon, Honey Garlic, Honey Hot, Honey Mustard, Hot Chili Sauce, Hot Italian, House, Italian Rub, Jamaican Jerk Rub, Lemon Pepper Rub, Mango Habanero Dry Rub, Orange Ginger, Ozzie's Death, Ranch Rub, Parmesan Garlic, Sesame Garlic, Spicy Garlic, Thai Chili, Teriyaki.
Served with blue cheese, ranch and celery. Same 31 sauces as the wings.
Hot or cold. Available in 8" or 12"
Hot or cold. Served with french fries
½ lb burgers served with lettuce, tomatoes on a homemade hamburger bun, with french fries and pickle. Substitute french fries with onion rings or sweet potato fries. $1.55 extra.
Served with choice of sauce, side salad and french fries!
Served with garlic knots and side salad!
Served with french fries, side salad and tartar sauce!
Dressings: Raspberry Vinaigrette, Balsamic Vinaigrette, Italian, Caesar, Ranch, Blue Cheese, Thousand Island, French, Greek, Parmesan Peppercorn, Honey Dijon, Honey Mustard.
Proudly serving Hershey’s Ice Cream. Made with real ingredients & real flavors. Flavors: Chocolate, Vanilla, Strawberry, Peanut Butter Cup, Dark Chocolate Raspberry, Strawberry Cheesecake, Blueberry Cheesecake, Pistachio, Coffee, Moose Tracks, Mint Moose, Cotton Candy, Cookies & Cream, Caramel Cookies, White House Cherry, Birthday Cake, Chocolate Marshmallow.
Each tray serves 10 to 12 people. Please call the restaurant for full details and to place orders: (860) 423-1919 / (860) 423-4300.